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food control
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Roehe, R.
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2012
A review of the development and use of video image analysis (VIA) for beef carcass evaluation as an alternative to the current EUROP system and other subjective systems
,
Craigie, C.R.
,
Navajas E.A.
,
Purchas R.W.
,
Maltin C.A.
,
Bünger L.
,
Hoskin S.O.
,
Ross D.W.
,
Morris S T.
, and
Roehe R.
, Meat Science, 2012, Volume 92, Issue 4, p.307 - 318, (2012)
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